Mediterranean Tuna Poke Bowl
Insalate Free recipe

Mediterranean Tuna Poke Bowl

Fresh tuna, Sicilian olives, fennel, and farro with a citrus olive oil dressing.

Time20 min
Servings2
Rating4.7
Level: Easy Chef tested Printable

Method

  1. Dice tuna and dress lightly with olive oil, lemon, and salt.
  2. Layer farro in bowls as the base.
  3. Arrange tuna, fennel, olives, and tomatoes over the grain.
  4. Drizzle with extra dressing and crown with microgreens.

Chefs note

This recipe is included with every Vino Santo membership, along with print-friendly cards and step-by-step video for members.