Dolci
Free recipe
Panna Cotta Classica
The simplest, silkiest vanilla panna cotta with wild strawberries and balsamic.
Level: Easy
Chef tested
Printable
Method
- Warm cream, milk, sugar, and vanilla.
- Add bloomed gelatine, stir gently.
- Divide into molds, chill 4 hours.
- Unmold and serve with strawberries and a drop of balsamic.
Chefs note
This recipe is included with every Vino Santo membership, along with print-friendly cards and step-by-step video for members.
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