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Bresaola, Apple, and Walnut Salad
Antipasti Members recipe

Bresaola, Apple, and Walnut Salad

Air-dried beef draped over crisp apple, toasted walnuts, and arugula in a mustard vinaigrette.

Time15 min
Servings4
Rating4.7
Level: Easy Chef tested Printable
In the Vino Santo kitchen
In the Vino Santo kitchen
In the Vino Santo kitchen

Method preview

  1. Fan out bresaola across chilled plates.

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